I got a book for Valentine's Day from my beefcake, that I love:
I watched Julie and Julia twice in one day,
and was totally inspired by the movie!
"I'm so excited!" squeals Julia:
So, with my family's full knowledge and approval,
I am going to be doing a little Julie and Julia experiment myself.
One recipe a week for the next 52 weeks.
The difference is: I will be using all organic, natural ingredients
and also veggies and herbs from our garden.
Wanna come along?
The recipes will be posted each Saturday night.
The first recipe:
Choux de Bruxelles a' la Milanaise.
when you've worked up a good appetite
He's food and drink
in the best meal you'll ever eat.